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Dinner Menu  

Buffalo Chicken Dip ~ homemade creamy & cheesy shredded chicken dip served with pita chips…9

Short Ribs Starter ~ half order of our boneless beef short ribs in a savory tomato reduction over alfredo risotto…11

Gnocchi ~ homemade ricotta gnocchi
with a tomato cream sauce…9

Bolognes Starter ~ half order of our homemade bolognese with ground sausage and beef tossed with pasta…10

Fried Calamari ~ lightly battered calamari served plain with marinara…9 or tossed in a spicy lemon pepperoncini sauce... 10

Mini Meatball Sliders ~ two mini meatball sliders topped with marinara and grated cheese...8

Eggplant Rollups ~ roasted red pepper, garlic,
sage cream cheese rolled in lightly battered eggplant with warm marinara…8

Mozzarella Fritti ~ slices of fresh mozzarella
lightly breaded and fried, served on a bed
of marinara...7


Prosciutto & Fig ~ chopped figs and prosciutto on a layer of goat cheese and topped with balsamic glaze...10

Ranchero ~ chopped marinated grilled chicken, bacon and tomatoes on a ranch dressing base topped with cheese...10

Margherita ~ chopped tomatoes and fresh mozzarella with fresh basil on a buttery garlic base drizzled with balsamic glaze ...10

Soup of the day…4
House Garden…4
Beet~ fresh roasted beets on a bed of mixed greens with tomatoes, goat cheese, walnuts and drizzled with balsamic glaze…8.50

Entree Salads
Caesar ~ with homemade croutons and
Caesar dressing (anchovies optional)…8

Buffalo Chicken Salad – crispy buffalo chicken atop a garden salad sprinkled with crumbled bleu cheese and served with bleu cheese dressing …13

Peppercornz Special ~ mixed greens with garden vegetables, dried cranberries, walnuts, crumbled Bleu cheese and croutons…12

Honey B Salad – grilled marinated chicken, shredded sharp cheddar cheese & bacon,
on a bed of romaine with tomatoes & honey
mustard dressing…13

Warm Veggie Salad ~ zucchini, bell peppers, mushrooms & onions grilled with
our balsamic vinaigrette & served on a bed of
mixed greens…12

Caprese ~ a stack of fresh mozzarella, vine-ripened tomato and fresh basil atop a bed of spring greens finished with a balsamic glaze…10

Antipasto ~ mixed greens with roasted red peppers and garden vegetables in a red wine vinaigrette, topped with mortadella, salami, imported ham, pepperoni & provolone, sprinkled with oregano…12

Add to salad:
Grilled Marinated or Crispy Chicken….4
Jumbo Shrimp
Steak Tips….6

Capri Limone ~ your choice of shrimp, chicken or both in a lemon feta sauce with Roma tomatoes and baby spinach tossed with pasta...16

Chicken & Shrimp Tortelloni ~ spinach and roasted garlic tortelloni with grilled chicken, sauteed shrimp, Roma tomatoes and baby spinach in a lemon scampi cream sauce... 19

Chicken Broccoli Alfredo
~ grilled marinated chicken, broccoli florets and penne in a silky
Alfredo sauce…17
also available in Garlic Broth

Marinara ~ your choice of pasta…10 with meatballs or sausages…13

Baked Ravioli ~ cheese ravioli with your choice of marinara or alfredo sauce topped with cheese and baked till golden…15

Eggplant Parmigiana ~ breaded eggplant cutlets with melted cheese and marinara sauce, served with linguine...15


Short Ribs ~ boneless beef short ribs in a savory tomato reduction over alfredo risotto…18

Pumpkin Ravioli ~ raviolis stuffed with pumpkin with a hint of sweetness, topped with a sweet vermouth cream and sage sauce with dried cranberries…17

Bolognes Starter ~ homemade bolognese with ground sausage and beef tossed with pasta…16

Pasta DeLaurentis ~ sauteed chopped figs and prosciutto in a cream and goat cheese sauce with hints of citrus tossed with linguine…18

Gnocchi ~ homemade ricotta gnocchi
with tomato cream sauce…15

Cacciatore ~ sausage, chicken, shrimp or any combination with peppers, mushrooms and onions tossed with marinara sauce and served over the pasta of your choice…16

Florentine Fillet ~ white fish of the day topped with fresh tomatoes, sauteed spinach and baked with mozarella cheese, topped with a light lemon sauce and served with rice pilaf…21

Bleu Ravioli ~ sea scallops or shrimp with prosciutto and asparagus and sage in a white wine bleu cheese cream sauce over porcini mushroom ravioli... scallops 23 ... shrimp 19

Fish & Chips ~ lightly battered fried scrod, served with French fries, onion strings and tartar sauce...21 Fried Shrimp...21 Fried Scallops...23

Shrimp Basilico ~ sautéed shrimp with Roma tomatoes and scallions in a lemon wine sauce tossed with pasta…17

Seafood Risotto ~ risotto with shrimp, scallops and fish in a scallion cream sauce...23

Scallops or Shrimp Arena ~ sea scallops or shrimp lightly pan fried in a marsala, sweet vermouth sauce with chopped Roma tomatoes, and bits of prosciutto, over linguine, served on a bed of baby spinach and finished with crumbled goat cheese... scallops 23 ... shrimp 19

Grilled Salmon ~ fresh salmon fillet with capers, tomatoes, artichokes and spinach in a lemon wine
sauce and drizzled with balsamic glaze served
with rice pilaf…23

Chicken Rolantini ~ stuffed with prosciutto and provolone topped with tomato and pancetta
demi-glace, served with pasta marinara…17

~ chicken or pork medallions
sautéed with mushrooms, Roma tomatoes, prosciutto, sage and baby spinach with
demi-glace served over pasta…18

Marsala ~ chicken or pork medallions sautéed
with mushrooms and Roma tomatoes in
demi-glace, served over pasta…17

Parmigiana ~ homemade chicken cutlets
with provolone cheese and marinara, served
with pasta…17

Picatta ~ chicken or pork medallions sautéed in
a sauce of fresh lemon, capers, white wine and
butter served over pasta…16

Steak Tips ~ marinated and topped with caramelized onions, grilled mushrooms, served
with roasted potatoes and vegetables…22

Smothered Chicken ~ grilled marinated chicken topped with grilled mushrooms, onions, bell peppers and Roma tomatoes, smothered
with cheddar cheese and baked on a bed of
rice pilaf…17

Alfredo Risotto…4

Garlic Bread…2 w/cheese 3
Roasted Potatoes…3
Vegetable of the Day…3
Homemade Chips…3
Onion Strings... 4

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